‘Wedding day desserts are undergoing a reinvention of sorts; from doughnuts, to sundaes to candy bars, brides are breaking out of the traditional cake routine and supplementing their sweet servings with something different. Cake balls are an elegant, unique addition to any table or dessert tray. These small, truffle-like treats are sophisticated, decadent, and creative.’
Brides and Grooms have often tested traditional limits when it comes to customizing their wedding day. Cakes are being replaced by donuts, crepes and even waffle bars. One trend that we cannot get enough of is cake pops, and even newer cake balls!
Cake balls are sure to leave a lasting impression on your guests. Use these great deserts as a centerpiece on each table, or include them in a great dessert bar. They can be customized to your personal wedding style with the many different cake flavors and designs that are available.
The possibilities are endless with this versatile wedding dessert. Check out these 3 recipes and see which would be your favorite.